Bar Owning – Bartending




 

Dimpled Duchess

 

Ingredients:

 
1 to 1 1/2 oz. Amaretto

4 oz. Strawberry Ice-Cream
 

Directions:

 
Put Amaretto and Ice-Cream into blender

Blend until smooth

Pour into glass
 

Glass:

 
Stemmed Glass
 

Garnish:

 
Strawberry – preferably with leaves

 




 




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