Bar Owning – Bartending





 

Chocolate Turtle Martini

 

Ingredients:

 
1 oz. Vanilla Vodka

1/2 oz. White Creme De Cacao

1/2 oz.  Praline Pecan Liqueur
 

Directions:

 
Rim glass with Carmel Sauce

Dip into Cocoa Powder that has been sweetened with Powdered Sugar – Sweeten to taste

Pour all alcohol ingredients into shaker with ice

Shake until very cold

Strain into glass
 

Glass:

 
Martini Glass – Chilled
 

Garnish:

 
Chocolate Shavings

Pecans
 




 



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