Bar Owning – Bartending





 

Beer Jello Shot

 

Ingredients:

 
2 Small Boxes Strawberry Jello

2 Cups Boiling Water

16 oz. Malt Liquor
 

Directions:

 
Put both boxes Strawberry Jello into heat proof bowl

Pour in boiling water — being sure to stir until Jello is completely dissolved — around 2 minutes or so

Add the 16 oz. Malt Liquor

Stir carefully — until well blended

Arrange empty shot cups on serving trays of some kind — to make it easy to carry to the refrigerator when they are ready to be chilled.

Carefully pour ingredients into 1 oz. or 2 oz. paper or plastic souffle cups of your choice

Place into refrigerator until set

ENJOY !!!
 




 




Leave a Reply

Your email address will not be published. Required fields are marked *