Bar Owning – Bartending




Barn Burner Punch

 

This is a great spiked punch, especially for the Holidays – make sure to make enough as it goes quickly !!!

 

Ingredients:

2 Quarts Cider

4 Cinnamon Sticks

1 1/2 cups Southern Comfort

1 Lemon thinly sliced

Peel from one Lemon

Directions:

Heat Cider and Cinnamon Sticks until steaming — DO NOT BOIL

Pour into heat resistant serving bowl

Add Southern Comfort, Lemon Slices and Peels

Stir

Serves 12 – 14







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