Bar Owning – Bartending




Angels Kiss

This shooter is also called  Angels Tip

Ingredients:

1 oz. Brown or White Creme De Cacao

1/2 oz. Brandy – Optional

1/2 oz. Sloe gin – Optional

Float of Cream

Directions:

Pour Brown Creme De Cacao into glass then float with cream

If you decide you want to add the Brandy and Sloe Gin, add that before the cream obviously

Glass:

Cocktail Glass







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